Orontes De Pijp Amsterdam - Mediterraans restaurant - Turks restaurant Speisekarte

Main Menu

• Octopus Salad

  8.50
  octopus cooked in wine, with olive oil, dried tomatoes, herbs and capers
• Rocket Salad

  6.00
  rocket salad with tomato, avocado, sunflower seeds, olive oil and pomegranate sauce
• Greek Salad 4 Resenzionen

  6.00
  green lettuce, cucumber, tomatoes, feta, fresh mint, olive oil and pomegranate sauce
• Babaganuç

  5.50
  charcoal grilled eggplant, tomato and pepper with fresh mint and pomegranate sauce
• Glasswort

  5.50
  cooked glasswort with yogurt, olive oil and garlic
• Humus

  5.00
• Walnut Puree

  5.00
  walnuts, pepper paste, sesame paste, olive oil and pomegranate sauce
• Tzatziki

  4.50
  Greek yoghurt, cucumber and mint

• Mussels 2 Resenzionen

  6.50
  mussels baked with tomato, pepper and parsley
• Squid

  6.50
  squid cooked in oil
• Shrimp

  6.50
  shrimps with vegetables, baked in oil
• Spinach

  6.00
  seasoned stir-fried spinach on a bed of garlic yogurt
• Oruk

  6.00
  meat and millet, stuffed with seasoned mincemeat
• Mushrooms 6 Resenzionen

  5.50
  Stuffed withe fetacheese and herbs
• Cigar Dough

  5.50
  feta cheese pastry cooked in oil
• Talaş Böreği

  5.00
  seasoned beef in puff-paste
• Red Lentilsoup

  4.50

• Meze Table for Two

  34.50
  combination of three hot and five cold dishes
• Meze Table for Three

  49.50
  combination of five hot and seven cold dishes

• Sea Bass 12 Resenzionen

  19.50
  marinated and charcoal grilled sea bass
• Dorado

  19.50
  marinated and charcoal grilled dorado
• Salmon

  18.50
  marinated and charcoal grilled salmon
• Sole

  22.50
  marinated and charcoal grilled sole
• Shrimp Skewers

  21.50
  marinated and charcoal grilled jumbo shrimp on skewers

• Lamb Chops

  19.50
  marinated and charcoal grilled lamb chops
• Lamb Skewers 4 Resenzionen

  18.50
  marinated and charcoal grilled lamb fillet on skewers
• Chicken Chops

  16.00
  marinated and charcoal grilled chicken chops
• Mixed Grill 12 Resenzionen

  19.50
  marinated and charcoal grilled lamb chops, fillet and chicken chops
• Lamb Fillet Stir-Fry

  18.00
  stir-fried vegetables and lamb fillet with garlic and herbs
• Beyti 14 Resenzionen

  18.50
  minced and marinated lamb in filo bread with yogurt, butter and tomato sauce
• Adana Kebab

  17.50
  minced and marinated skewered lamb, with filo bread

• Vega Stuffed Eggplant

  16.50
  eggplant stuffed with herbs and vegetables, with feta cheese
• Stew Mixed Vegetables

  16.50
  stew with eggplant, pepper, paprika, tomatoes and garlic, with melted cheese

• Baklava 12 Resenzionen

  5.00
  pastry with pistachio nuts and honey
• Baklava and Ice Cream

  5.50
  pastry with pistachio nuts and honey, served with ice cream and whipped cream
• Orontes Yogurt

  5.00
  Greek yogurt with honey and walnuts
• Rice Pudding 3 Resenzionen

  5.00
  sweet rice pudding, oven-baked and served cold
• Ice Cream 5 Resenzionen

  5.00
  assorted ice cream flavors with whipped cream
• Sweet Figs

  6.50
  dried figs and peaches, filled with walnuts, served with ice cream and whipped cream
• Künefe (2 Persons)

  8.00
  sweet angel hair nest of filo pastry, filled with cheese

Wine Menu

• Marchais Merlot (France), Red
  The Merlot is a international grape variety and it's smell and taste reminds mainly of cherries, berries and plums. The wines are generous and full of taste. The Merlot is allegedly named after the blackbird. This wine is from the sunny Languedoc region in the south of France. A sultry and juicy glass of red wine.
• Ortonese (Italy), White
  This Malvasia Chardonnay is a pure, clear, fresh wine, a fragrant of fresh fruit (apricots, peaches and grapes) flowers and lime. Particularly tasty, fresh, juicy and full of character. A wonderful fresh pre-dinner drink or companion of (fish-)appetizers, white meat, pasta's and salads.
• Marchais (France), Rosé
  A light, dry wine with a pleasant fruity and flowery scent. The taste is refreshing with notes of nutmeg and exotic fruit. This wine has a balanced and pleasant sweetness and a fruity aftertaste with soft, elegant acidity.

• Çankaya (Turkey)

  21.50
  Cankaya is one of the most favorite white wines from Turkey. This wine is made of Emir, Narince and the Sultana grape. An elegant and harmonious white wine.
• Pinot Blanc Alsace (France)

  21.50
  A fresh wine with modest fruitiness, nuances of peach, apple and floral notes. Pinot Blanc is a wine that is clear and direct. Pleasant and soft with an average acidity. Pinot Blanc is as suitable to appetizers as to main dishes.
• Vin 24 Resenzionen -Art Narince & Chardonnay (Turkey)

  29.00
  A blending of the Narince and Chardonnay grape fermented and matured in French oak barrels. This wine has a distinct taste of citrus, white fruit and lime, as well as a touch of caramel and vanilla.

• Yakut (Turkey)

  21.50
  Yakut is a favorite Turkish red wine, made of different domestic grapes: Öküzgözü, Boğazkere, Alicante and the Carignan. The color is bright red, the taste intense and complex with tones of red fruit. This spicy wine is a perfect companion to meat dishes.
• Ancyra Merlot (Turkey)

  25.50
  Velvet soft merlot wine with an aroma of red forest fruit and intense spices. A wonderful long, rich aftertaste.
• Ancyra Cabernet Sauvignon/Syrah (Turkey)

  28.00
  A tasty syrah-wine with an aroma of red fruit and rich spices. A balanced and concentrated taste with a long and rich aftertaste.
• Valpolicella Zenato Superiore (Italy)

  28.50
  Delicious fleshy, juicy wine. Aroma's of black berries and spices. Soft tannins, ripe, velvety aftertaste. Beautiful typical Italian red color. In the scent the characteristic elements that belong naturally in a beautiful Valpolicella.

• Lal (Turkey)

  21.50
  A favorite wine of the native Turkish grape Çalkarası from the wineries near to the Aegean Sea. This elegant rosé has a salmon pink color, fresh taste, fruity and rich in flavors of strawberry and peach.