Hotel Solvay ist was ihr nach einer wunderbaren Mahlzeit in diesem Restaurant besuchen solltet. Die vietnamesische Küche wird in ONGBA empfohlen. Viele Gäste kommen hierher, um schmackhafte Tapas, gutes Hähnchen und gut zubereitetes Carpaccio zu probieren. Eine der besten Speisen ist besonders gutes Parfait. Kommt in diesen Ort für schmackhaften Kaffee.
Ihr werdet warme Erinnerungen haben, weil dieses Lokal für den großartigen Service und das freundliche und hilfsbereite Personal bekannt ist. In diesem Restaurant gibt es ein friedvolles Ambiente und ein heimeliges Dekor. ONGBA erhielt den Bib Gourmand Award für schmackhafte Gerichte zu fairen Preisen.
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J
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Jelso Jung
vor 7 Monate auf Google
Wow so lecker. Wirklich außergewöhnliche aber auch nicht ganz preiswert. Food: 5 Service: 3 Atmosphere: 5 Price per person: €20–30
J
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James Aswin
vor einem Monat auf Google
Original Vietnamese street-food ambiance with hanging lanterns, buzzy open kitchen, colourful patterned stools, newspaper wall and kiosk window, giving a unique vibe to the place. This is probably the only very positive review I could give about ÔNGBÀ. However, the food was nothing original, nor exceptional as the reviews or the accolades have given this restaurant (Bib Gourmand, 13/20 Gault & Millau). The taste of dishes were OK, but missing punchy flavours and excitements like their competitors in Brussels such as the much-loved Nénu or the eclectic NYYÓ. But since they’re catering to mainly westerners/Belgian locals and with me being the only Asian guest that evening, I can understand how the majority is wowed by the food, especially if they’ve never travelled to Southeast Asia before. ButI have to give an honest and objective review. Service was inconsistent and blasé, not warm nor hospitable such as expected from Southeast Asian hospitality. The dark-haired young lady who served us didn’t know anything about the menu when asked about some dishes, and didn’t really care so much. Once we finished the savoury dishes, she didn’t even care to ask if we’d like a dessert or coffee or tea - no upselling effort at all. Maybe a student, which is normal for restaurants to keep their costs down especially in quieter summer period, but hey, at least you could train them better to reflect the kind of hospitality DNA and service style you would like your customers to experience. Wine service was a catastrophe. The only amazing service we received was from the Asian lady bringing us the chicken wings, probably daughter of the owner: smiley, friendly and heartfelt. She was there for 2 seconds but the impact was lasting. Price per person: €40–50 Food: 3 Service: 3 Atmosphere: 4
K
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K. Sturm
vor einem Monat auf Google
The menu for two is one of the best, most balanced and overall tasty Vietnamese menus I’ve had in a while. The garlic fried chicken wings are the best by far! Would recommend making a reservation as seats can be difficult to get from 7.30pm onwards. Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5
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Vietnamesisch
€€€€
Preisspanne pro Person
€30 - €50
Adresse
Porte de Namur
Rue Lesbroussart 52, Brussel, Region Brüssel-Hauptstadt, Belgien
Besonderheiten
Kreditkarten akzeptiert
zum Mitnehmen
Buchung
Sitzplätze im Freien
Öffnungszeiten
| MontagMo | 18:30-22:00 |
| DienstagDi | 18:30-22:00 |
| MittwochMi | 18:30-22:00 |
| DonnerstagDo | 18:30-22:00 |
| FreitagFri | 18:30-23:00 |
| SamstagSa | 12:00-15:00 18:30-23:30 |
| SonntagSo | 12:00-15:00 18:30-22:00 |
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