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Gäste finden Fisch und Wein in diesem Restaurant nicht besonders toll. Aus Sicht der Besucher sind die Kellner hier gut geschult. Wenn ihr der Umgebung nicht zu viel Aufmerksamkeit schenkt, wird goldiges Dekor euren Abend nicht verderben. Es gibt hier eine friedvolle Atmosphäre, wie die Leute finden. Aber Hémisphère event - Château Huldenberg - restaurant éphémère wurde von Google unterdurchschnittlich bewertet.
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Serlane Dumoulin
vor ein Jahr auf Google
Good food but terrible service by students and a canteen atmosphere as they shouted drink orders from the tables. We had to ask ourselves several times to be able to order a drink. Tables pushed together, very awkward atmosphere in the bubble because no music, heating that turns off every 5 minutes. The bubbles are not like in their beautiful photos (bubble entrances zipped and not completely closed which lets the cold in). Service: Dine in Meal type: Dinner Price per person: €60–70 Food: 4 Service: 2 Atmosphere: 3
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P K
vor ein Jahr auf Google
We went in end oct, was dark, chilli and drizzling .. so the magic/fantasy atmosphere was awesome UNTIL we reached the dining area :-(. For the money you pay, the food was worse than a frittur.. cold, late, very low quality and one of the worst dessert I had ever had in my life (Chocolate moose) even packed ones in Aldi have better taste. What to do— just enjoy the atmosphere, grab a burger or other street food at the stalls! Just avoid the dining experience! Really wonder how can such events sustain themselves Vegetarian options: Don’t eat here! Not just veg but anything Parking: Unless booked for 18euros.. be prepared to walk really a lot! Service: Dine in Meal type: Dinner Price per person: €100+ Food: 1 Service: 1 Atmosphere: 3 Parking space: Difficult to find parking
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California0723
vor ein Jahr auf Google
Very nice concept but not at all 100% exploited. Lights, bubbles and that's it. The decoration is not sought after, a few fake plants and that's it. The music connected to a slap that didn't work well, the sound decreased and increased for no real reason. In short, this can possibly be ignored. But as for the service, what a disappointment! No organization, the waitresses were very polite and did their best but no logistics. We arrived last and were served in the first while others arrived apparently long before us were waiting desperately. The waitresses were themselves thinking that things were not going well from an organizational point of view! We received the dishes (3) all at once, we didn't know how to take advantage because it was quickly cold. We had to wait for plates because they hadn't given us any between two services. Drinks were dragging to be served. Zero explanations of the dishes! I don't blame the waitresses because they themselves apologized. We had the impression that it was expedited, had to finish on time because the second service was coming! Indeed the tiramusu barely finished it was necessary to leave. We were not offered coffee so we asked for it. And we were invited to drink it in the heated "lounge" bubble (because the temperature was dropping sharply). We are going to settle down and no cafe in sight... finally we see the cafe pass by but they no longer know where we are. Inevitably they arrived lukewarm to turn in circles. La Bulle was not heated, it was very cold! Nobody came back afterwards to offer us a drink. When we paid, we specified that we took 2 coffees and we are told that it was included in the price. What is scandalous is that during dessert the coffee was not offered so on 8 tables 6 did not have their coffee. Same for the distribution of tables, the waitresses returned and did not know who had ordered what as drinks. Level food it leaves something to be desired level quantity but also quality. It's nothing to write home about! The pasta was not very seasoned, the tagliatta was more like a few slices of roast beef. The tartar was not bad, it must be said. We met a couple who shared the same opinions as us, which reassured us by telling us that we weren't the picky ones, but that was the sad reality. So I strongly advise you not to live this experience! And those who have booked privately, I find it even more outrageous to charge 200€ more for that. Service: Dine in Meal type: Dinner Price per person: €100+ Food: 2 Service: 1 Atmosphere: 1
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Kasteelpark 1, Huldenberg, Flanders, Belgien
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