Suggestions
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Zeebruges fish soup with rouille and toast (appetizer)
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Duo of wild pate and garnish (appetizer)
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Venison fillet hunter sauce with gratin potato cake
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Eel with cream sauce, fresh salad and french fries
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American pancakes with honey ice-cream and red fruit
Starter
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Cheese croquettes
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Schrimp croquettes
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Duo of cheese and schrimp croquette
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Fish soup Zeebrugge style with rouille and toast
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Carpaccio of beef, rocket and Parmesan cheese
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Vegetarian salad
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Salad goat cheese, bacon bars and green apple
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Scampi with garlic
Menüs der Restaurants in Ihrer Nähe
Main Course
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Bruges casserole of pork cheeks with local beer and cherries
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Rabbit Flemish style
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Filet mignon steak
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Entrecôte on hot stone
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Dover soles “belle meunière” with fresh tartar sauce
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Fried salmon filet with white wine sauce
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Mussels jumbo
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½ lobster Belle Bue (2 pers.)
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½ lobster Thermidor (2 pers.)
Dessert
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Crème brûlée
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Duo of chocolate mousse
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Dame blanche
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Trio de sorbets
