Saigon Restaurant Speisekarte

Main Menu

• Beef Carpaccio
  Thinly sliced beef with field greens drizzled with spicy ponzu
• Beef Tataki
  Seared beef with spring onions and walnuts dressed with ponzu aioli
• Salmon Tataki**
  Seared salmon with black and white sesame seeds and pistachios dressed with wasabi ponzu
• Tuna Tataki** ^
  Seared tuna with shiso salad dressed with lemon-soy emulsion
• Tartare** ^
  Finely diced salmon or tuna with avocados, jalapeños, and coriander drizzled with lemon-soy emulsion
• Cheese Platter
  A selection of five cheeses

• Crab and Tofu Fritters*
  Fritters stuffed with crab, tofu, shiso leaves, coriander, assorted mushrooms, and spring onions served with sweet chili sauce
• Vegetable Spring Rolls
  Served with sweet and sour sauce
• Crispy Almond Prawns
  Prawns in a crispy almond crust served with chili mango salsa
• Prawn Tempura
  Battered prawns served with soy and ginger sauce and sweet chili aioli
• Satay*
  Grilled beef and chicken skewers served with peanut sauce
• Tsukune
  Japanese style skewers with shiitake mushroom, shiso leaves, and ginger served with balsamic teriyaki. Chicken, Beef, Prawns

• Chicken Pho
  Chicken, rice noodles, coriander, spring onions, ginger, and kaffir lime leaves
• Chinese Beef
  Asparagus, mushroom, coriander, seaweed, and egg white drops
• Mushroom Wonton
  Assorted mushroom dumplings, egg noodles, coriander, and spring onions
• Tom Yum* ^
  Prawns, hot and sour broth, galangal, and kaffir lime leaves

• Thai Papaya*
  Glass noodles with papaya, carrots, cherry tomatoes, herbs, chili, cashew nuts, and Thai dressing
• Mango Greens* ^
  Toasted cashew nuts, mangoes, coriander, mint, chili, garlic, and citrus vinaigrette
• Saigon Prawn* ^
  Prawns, avocados, mangoes, tomatoes, chili, cilantro, and lime vinaigrette
• Sashimi**
  Tuna, salmon, white fish, field greens, and ginger aioli

• Gyoza
  Seared Japanese dumplings stuffed with coriander, ginger, and spring onions served with ginger-garlic soy. Chicken, Prawn
• Prawn Siu Mai
  Steamed Chinese dumplings stuffed with minced prawns served with ginger-garlic soy

• Nigiri & Aburi
  Your choice from tuna, salmon, white fish, octopus, prawn, and eel (3 pcs.)
• Chirashi
  4 sashimi choices on a bed of rice (2 pcs. each)

• Nigiri & Maki
  Your choice from tuna, salmon, and prawn nigiri (6 pcs.) and maki (3 pcs.); Your choice from tuna, salmon, prawn, and octopus nigiri (12 pcs.) and maki (3 pcs.); Your choice from tuna, salmon, prawn, octopus, eel, and sea bass nigiri (24 pcs.) and maki (6 pcs.)
• Sashimi
  3 kinds (3 pcs. each); 5 kinds (3 pcs. each)

• Flaming Temari
  Your choice from salmon, tuna, and white fish topped with flaming Sambuca (3 pcs.)
• Maguro Oshi* ^
  Tuna, grilled rice, fresh seaweed, jalapeños, Sriracha, takuan, and sesame seeds with soy

• Ebi Tempura** ^
  Crispy prawns, avocados, cucumbers, and jalapeños topped with black & white sesame seeds and drizzled with sweet chili
• Hoso Maki
  Slim roll wrapped with rice and seaweed with your choice from salmon, tuna, prawn, and crab
• Inari
  Tofu tempura, sun-dried tomatoes, avocados, and cucumbers
• Mushroom**
  Wild mushroom, asparagus, basil, and spring onions topped with black & white sesame seeds
• Spider** ^
  Fried roll with soft-shell crab, avocados, cucumbers, takuan, jalapeños, and crispy potatoes with wasabi and spicy mayo
• Surf & Turf*
  Prawn tempura, beef, cucumbers, and avocados drizzled with truffle basil
• Vegetable Tempura
  Baby carrots, baby corn, asparagus, bell pepper, and jalapeños with soy

• California*
  Crab meat, avocados, cucumbers, and tobiko with mayo
• Crispy** ^
  Prawns, crab, cucumbers, and avocados with teriyaki
• Dragon^
  Eel, prawns, Philadelphia cheese, avocados, and cucumbers dressed with avocado sauce
• Dynamite*
  Prawns, scallops, salmon, tuna, crab, Philadelphia cheese, crispy potatoes, and spring onions served with sweet chili mayo
• Ebi Mango^
  Prawns, mangoes, Philadelphia cheese, avocados, and cucumbers
• Philadelphia*
  Philadelphia cheese, smoked salmon, crab, cucumbers, and avocados with teriyaki
• Rainbow
  Salmon, tuna, prawns, crab, cucumbers, and avocados with sweet soy
• Spicy* ^
  Your choice from salmon and tuna, avocados, spring onions, cucumbers, jalapeños, and coriander with sweet chili mayo
• Unagi Avocado
  Braised eel and cucumbers topped with sesame seeds drizzled with teriyaki
• Volcano* ^
  Scallops, salmon, tuna, crab, cucumbers, avocados, and jalapeños

• California*
  Crab, avocados, cucumbers, and lettuce with sweet chili mayo
• Crispy Sake*
  Salmon, cucumbers, lettuce, avocados, and tempura flakes drizzled with sweet soy
• Ebi Tempura** ^
  Crispy prawns, cucumbers, avocados, and lettuce with spicy mayo and teriyaki
• Spicy Maguro*
  Tuna, avocados, cucumbers, and lettuce with Sriracha
• Unagi
  Eel, cucumbers, avocados, lettuce, and sesame seeds drizzled with teriyaki

• Peking Duck^
  Sliced crisp-skin duck with cucumbers, spring onions, and Chinese pancakes served with hoisin sauce. Accompanied with two glasses of Chateau de Granville, Merlot-Cabernet Sauvignon, compliments of the house
• Beef Tenderloin
  Grilled and sliced Angus beef with wild mushrooms, asparagus, baby carrots, baby corn, and teriyaki
• Herb Crusted Rack of Lamb**
  Pan-seared in a fragrant herb crust with asparagus, potatoes, baby corn, carrot purée, and tamarind coriander sauce
• Crispy Sea Bass*
  Fried whole sea bass with soba noodles dressed with hot and sour sauce
• Grilled Ha Long Seafood* ^
  Grilled Norwegian salmon, prawn, scallop, calamari, and mussels with green peas and creamy turmeric sauce
• Red Maine Lobster Tail**
  Pan-seared with mushroom wontons, seasonal vegetables, and green herb sauce
• Norwegian Salmon Steak
  Pan-seared with wasabi potato purée, sautéed vegetables, and teriyaki sauce
• Sea Bass**
  Grilled sea bass and steamed seafood rice served with a dill, chili, and diced seafood sauce
• Nasi Goreng**
  Fried Indonesian rice with grilled chicken and prawns, beef satay, and peanut sauce
• Pad Thai** ^
  Wok-fry rice noodles with prawns, tofu, chili, mushroom, spring onions, and cashew nuts

• Cashew Chicken* ^
  With mixed vegetables and chili sauce
• Green Curry Chicken* ^
  With Thai eggplants, chili, bamboo shoots, onions, and basil
• Sweet and Sour Chicken
  Crispy chicken with pineapples, capsicum, onions, and spring onions
• Oyster Sauce Beef^
  With shiitake mushroom, bamboo shoots, spring onions, and sautéed vegetables
• Szechuan Beef*
  With sautéed vegetables, chili, and spring onions
• XO Prawn* ^
  With seasonal vegetables
• Yellow Curry Prawn*
  With eggplants, chili, onions, bamboo shoots, and basil

• Steamed Jasmine Rice
• Thai Fried Rice**
  Stir-fry with your choice from chicken, beef or prawn with assorted mushrooms, carrots, chili, eggs, and spring onions
• Vegetable Fried Rice*
  Stir-fry with mushroom, carrots, lettuce, eggs, and spring onions
• Egg Noodles**
  Wok-fry with your choice from chicken or beef with cabbage, mushroom, shallots, chili, carrots, and sesame seeds
• Vegetable Glass Noodles**
  Wok-fry with carrots, shallots, capsicum, assorted mushrooms, chili, and soy sauce
• Tofu and Vegetables
  Wok-fry with mixed vegetables, ginger, tofu, and oyster sauce

• Avocado Ice Cream^
  With baked apple spring rolls, rosemary crumble, and mixed berries
• Crème Brûlée Trio
  Black sesame seeds, Matcha green tea, and truffle oil crème brûlée
• Exotic Fruit Salad and Sorbet
  In coconut syrup
• Fried Ice Cream
  Vanilla and chocolate ice cream mixed with crispy almonds
• Passion Fruit Parfait
  With dark chocolate mousse
• Sago Coconut
  With caramelized banana, crispy tuile, and chocolate pudding
• Sticky Rice with Fruit
  Jasmine rice with coconut purée and seasonal fruits